‘Appearing on Chef’s Table is better than getting a Michelin star’ – Tim Raue talks the Planet Earth of food

'Appearing on Chef’s Table is better than getting a Michelin star’ – Tim Raue talks the Planet Earth of food
Chef’s Table is an ultra-selective food documentary about the careers of famous chefs around the world. As series three hits Netflix, Berlin chef Tim Raue discusses his own past, his food, and why appearing on the show is better than getting a Michelin star.